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The Connoisseur - Perfect for a coffee break.

Indulge in the refined taste of caramel. This naturally flavored coffee, made with 100% Arabica beans, is distinguished by its irresistible caramel aroma and a delicate acidity that adds an elegant balance. Whether as a Lungo or Espresso, with milk it reveals its full, caramel-rich character. A perfect choice for those seeking mild yet sophisticated coffee enjoyment.

Depending on the variety, the coffee used to make our coffee balls comes from either Brazil, Colombia, Peru, Vietnam, India, Guatemala, Tanzania, Ethiopia or Kenya.
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Roasting
Crema
Body
Acidity
CoffeeB Middle East
Caramel

A delightful Caramel Macchiato with our caramel touch.

A moment of sweetness: the Caramel Espresso, combined with warm milk, caramel syrup, and whipped cream, becomes an irresistible Caramel Macchiato. A liquid dessert that pairs perfectly with a buttery biscuit. The sweet, caramel notes blend beautifully with the creamy milk for a soulful treat.